
I love how fancy hotels and restaurants serve butter. They always manage to make it look so innocent: so delicate and appetizing. Sometimes they serve miniature bowls of butter with a design carved into the top of the butter, sometimes they serve butter in the shapes of little balls, and sometimes they serve it in even fancier shapes. I find it so much more fun to go this extra step on special occasions. Guests indulge in it as do I.
To create bowls of butter with an etched design, first allow butter to soften. Then, press into mini serving bowls. Refrigerate or freeze until butter is firm to the touch, about 10-20 minutes. Use a fork to scrape a design onto the top of the firmed butter. To create balls of butter, you will need a melon baller. Using a mellon baller, create small balls of butter much like you would create balls of ice cream using an ice cream scoop. For this method, the butter will need to be quite firm. Not many of us have mellon ballers in our kitchen, to purchase one from Amazon, click here: http://www.amazon.com/b?ie=UTF8&node=3737061
Making even fancier butters is quite quick and simple because all you need is a good old icing bag (decorating bag) and your favorite tips, which many of us do have in our kitchens. Allow a few sticks of butter to soften to room temperature. Attach a tip to your decorating bag. You can also use a plastic freezer bag for easy clean-up. If you are using a freezer bag, cut a small slit into the corner of the bag, and slip the decorating tip through the hole before you add the butter.

Squeeze small shapes of butter onto a sheet of wax or parchment paper placed on a cookie sheet. Freeze for 10 minutes until the butter shapes are hardened. Transfer to a plastic container for storage. Serve in decorative bowls or dishes on the day of. This is a fun and easy project. I did it with our six year old daughter today in preparation for our Thanksgiving dinner.

Although any butter will do, my favorite brand of butter for eating with bread, hors d’oeuvres, or appetizers is Lurpak unsalted butter. It is a Danish butter that may be found in all major grocery stores (or Whole Foods), usually in the specialty cheese section. It has a delicate creamy taste.